Purpose
Designed for cold storage environments, this ventilated preservation rack optimizes low-temperature storage and efficient turnover for apples, pears, citrus, sea buckthorn, and other fruits. Its core functions resolve cold room challenges-bruising from stacking, humidity imbalance, and short shelf life-through cryogenic-resistant materials, multi-directional ventilation, and impact-resistant design, while maximizing space utilization and preserving fruit quality.
Application Fields
Cold Chain Logistics Centers: Transit/short-term storage of imported and premium fruits.
Fresh E-commerce & Supermarket Cold Rooms: Standardized storage and distribution of pre-packaged fruits.
Fruit Processing Plants: Low-temperature buffer storage for juice/canned fruit ingredients.
Import/Export Agricultural Bases: Pre-cooling and off-season sales for bulk fruits.
Central Kitchens & Food Supply Chains: Fresh-cut fruit and fruit platter ingredient storage.
Specifications, Material & Technical Parameters
|
Item |
Specification |
|
Main Material |
Q235B cold-rolled steel (50×50×2.0mm columns) |
|
Surface Treatment |
Hot-dip galvanizing (≥80μm) + epoxy spray coating (low-temp/rust-resistant) |
|
Standard Dimensions |
1320×1250×1700mm (fits plastic crates/cartons; customizable) |
|
Load Capacity |
Dynamic: ≥1500kg/tier; Static (stacked): ≥8T |
|
Stacking Height |
4 tiers (Max. height: 7m; nested storage saves 65% space) |
|
Operating Temp. |
-25°C to ambient (recommended: 0-4°C; deep-cryogenic treated steel prevents brittleness) |
Product Features
1.Cryogenic Preservation & Corrosion Resistance
Dual-layer coating resists condensation corrosion; synergizes with airflow to extend shelf life by 15-30%.
2.High-Density Flexible Stacking
4-tier stacking; nested storage occupies 35% of single-tier space, adapting to seasonal volume fluctuations.
Target Customer Groups
Regional fresh e-commerce warehouses, premium supermarkets, and retail fruit chains.
Fruit import/export traders, large-scale orchards, and cold chain logistics providers.
Juice processing plants, central kitchens, and food supply chain enterprises.
Overview
Through multi-dimensional preservation engineering and cryogenic protection, this rack reduces fruit spoilage by ≥20% and increases cold storage utilization by 55%. Custom ventilation layouts and seismic reinforcement solutions available to enable precise, low-waste fruit cold chain management.
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