Purpose
Designed for low-temperature environments (e.g., cold storage facilities, cold chain logistics centers, food processing plants), this system enables efficient storage of frozen goods (meats, seafood, prepared meals, quick-frozen foods). It ensures stable preservation and rapid access under sub-zero conditions while maximizing storage density and logistics efficiency.
Application Fields
Food Processing Industry:
Low-temperature storage of meats, aquatic products, and frozen foods.
01
Cold Chain Logistics Centers:
Intelligent frozen goods warehousing and distribution with rapid loading/unloading capabilities.
02
Agricultural Products Industry:
Storage management for temperature-sensitive produce (vegetables, fruits).
03
Restaurant Chains & Central Kitchens:
Bulk ingredient storage and precision distribution.
04
Specifications, Material & Technical Parameters
|
Item |
Specification/Description |
|
Material Type |
Premium steel + hot-dip galvanized surface treatment |
|
Corrosion Protection |
Hot-dip galvanizing process; rust/corrosion-resistant; operates in -25°C~40°C environments |
|
Shelving Type |
Mobile shelving system |
|
Load Capacity |
1,000kg~2,000kg per tier (customizable) |
|
Operating Temperature |
-25°C to -18°C (freezer zone) ±0.2°C precision |
|
Dimensions |
1320×1250×1700mm (compatible with standard sacks/plastic crates; customizable) |
|
Smart Features |
WMS integration, automated handling robots, barcode positioning for storage/retrieval |
Product Features
1.Cryogenic & Corrosion Resistance
Hot-dip galvanized/ electrostatically coated steel withstands humid, sub-zero environments, extending service life.
2.High-Density Storage
Stackable design increases space utilization by ≥40%; supports facilities with 43,000-ton capacity.
3.Custom Flexibility
Tailored dimensions, load capacities, and functional modules.
4.Safety & Efficiency
Reinforced structure with forklift compatibility; full-process temperature monitoring ensures food safety.
Target Customer Groups
Large Cold Chain Logistics Enterprises:
Logistics centers requiring high-capacity, intelligent warehousing.
Food Processing Plants & Central Kitchens:
Enterprises needing bulk frozen storage and rapid sorting.
Pharmaceutical & Biobanks:
Facilities demanding precision temperature control and strict hygiene standards.
Retail Chains & Restaurant Groups:
End-distribution service providers requiring efficient supply chain support.
Overview
This system resolves traditional cold storage challenges (corrosion, low access efficiency) through material optimization and smart technology. It meets high-standard storage requirements for food, pharmaceutical, and related industries, enabling cost reduction, efficiency improvement, and digital transformation.
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